The juice of these vegetables reduces Uric Acid like a firecracker?

[Rasel Ali (IT)]

There is severe pain in your body, joints, fingers, toes, and lower back, this problem can be a sign of increasing Uric Acid levels. Joint pain or muscle cramps are not only due to arthritis but also due to an increase in uric acid. What is uric acid? Factors like bad eating habits, a sedentary lifestyle or too much stress can increase the uric acid level in the body.



Uric acid can impair the functioning of your kidneys, liver and heart. This can increase body and muscle pain. Increasing too much uric acid in the blood can put you at risk of serious diseases like hyperuricemia, kidney stones, arthritis and gout. The easiest way to eliminate uric acid is by making changes in eating and drinking. First of all, you should avoid eating purine-rich foods such as many types of fish, beer, alcohol, red meat, bananas, broccoli, etc.

Increased uric acid can be controlled by drinking fresh carrot juice mixed with lemon juice. This is because carrot juice contains antioxidants, vitamin A, fibre, beta carotene, and minerals which help in reducing the damage caused by increased uric acid. Also, lemon contains antioxidants, and vitamin C, which naturally boosts immunity.




Drinking cucumber juice mixed with lemon juice helps detoxify the liver and kidneys, and lowers uric acid levels in the bloodstream. This is due to the presence of potassium and phosphorus, which help detoxify the kidneys. It helps to enhance the functioning of the kidney and flush out toxins from the body.



Green tea not only helps in strengthening your immunity system but also helps in reducing uric acid. The antioxidants and bioactive compounds present in it can help reduce uric acid naturally within a few days.



Uric acid is a dirty substance found in the blood, which can cause serious diseases like arthritis, kidney stones, gout, you can reduce it with homemade vegetable juice.

Collected From Multiple Source